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Refrigeration is the process of removing excess heat from space and transferring the same to the environment. It is well known that spoilage of food, beverages and many other substances is reduced at a lower temperature. Thus in order to preserve many types of perishable products from spoilage and keep them fresh for a longer duration, commercial refrigeration system is used where the temperature is maintained at a level much below than that of its surroundings.
Commercial refrigeration system market is segmented on the basis of application in food& beverage production, food & beverage retail, food & beverage distribution and food storage & service industry where refrigeration system are used for commercial purposes. Refrigeration system is extensively used in grocery stores, super markets, convenience stores and specialty food stores. Food service industry on the other hand includes restaurants and cafeteria. Customization of refrigeration system as per the customers demand is a key trend in the global commercial refrigeration system market. Expanding food retail chains mostly in tier II and tier I cities in developing regions is significantly driving growth in commercial refrigeration system market.
Read more about Future Market Insights for the Growth and Forecast of Commercial Refrigeration system Market for 2014-2020 at the link below.